When you look at Helen Browning’s British Saddleback pigs rooting for worms and grubs in the organic fields and wallowing… Read More
‘I want to eat pork from pigs that have been reared outdoors, free to enjoy the rooting, snuffling and social… Read More
Of all the rare pig breeds, Tamworths are the most closely related to the Forest Pig that roamed through the… Read More
Harry Boglione, who supplies his parents’ restaurant Petersham Nurseries with organic meat and vegetables from his farm in Dorset, told… Read More
Is the BBC promoting factory farming? BBC Countryfile recently ran a very important story about the rise of antibiotic resistant… Read More
After decades of pumping antibiotics into livestock to compensate for inhumane and disease-inducing conditions, bacteria are now fighting back. A… Read More
Grass Fed beef and lamb are becoming quite common it would seem. Having 4 stomachs, one in particular called the… Read More
We’ve all heard a little bit about how intelligent pigs are, or even how social they are or how they’re… Read More
By Tracy Worcester Last Sunday was a big day for me. The Mail on Sunday ran my article about the… Read More
UK pig farm undercover exposé (10min version) UK pig farm undercover exposé (2min short) By Tracy Worcester Late one evening… Read More
At Farms Not Factories we often get a lot of flak, particularly from vegans, for advocating the consumption of meat… Read More
There are infinite sensory differences between a high-welfare pig farm and a factory pig farm. At a factory farm, smell… Read More
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