Dr Lizzie Rowe, is the senior research officer at the Sustainable Food Trust and a research associate at the University of Bristol.
Lizzie tells us how poor welfare and squalid conditions in factory farms causes stress & disease in animals. And how the knock on effects have the potential to unleash viruses to human populations. She strongly believes that high welfare farming “should not be a luxury”, it should be an imperative.
Share This Article
Related ArticlesView All
Post Retweet Since 2007, Luke Hasell has continued his family’s 100 years of farming, raising pigs and cattle to organic… Read More
Post Retweet Darren’s seventeen-year career as a chef includes spells with Michael Caines, Marco Pierre White and as a much… Read More
Post Retweet Nic Day, formerly Executive Chef at Sixes Cricket Club Restaurant in Fitzrovia, believes that the taste of the… Read More
Post Retweet Olia grew up in a large bustling household filled with her numerous extended family including most memorably Mamushka,… Read More
Post Retweet James Strawbridge loves being outdoors and active, cooking, foraging, gig-rowing, painting and walking in all weathers along the… Read More
Julius Roberts, social media celebrity, chef, farmer and gardener, stars in the latest video in our Rooting for Real Farms‘… Read More