June at June’s Farm, breeds Large Blacks crossed with Saddlebacks. The pigs are slowly grown, fed naturally, kept outside and allowed to forage.
The crisis hasn’t had much of a daily impact on her farm, but online sales have gone through the roof. June says she hopes people will remember her farm when things go back to normal and they will continue to buy high welfare pork.
Follow: https://www.facebook.com/Junesfarmrutland/
Website: https://junesfarm.co.uk/
Share This Article
Related ArticlesView All
Farm Case Study 32: The Good Life Meat Projects, Shepton Mallet
👨🌾 Craig runs the The Good Life Projects in Shepton Mallet. His core belief is that, in order for us… Read More
Farm Case Study 31: Bernards Farm, Cheshire
Bernard’s Farm in Cheshire keep rare breed pigs in their orchard – The pigs go to a local abattoir and… Read More
Farm Case Study 30: Moch Fedwen, North Wales
Moch Fedwen Farm keep a herd of free range pigs in the Conwy valley, North Wales. The pedigree pigs have… Read More
Farm Case Study 29: Red Deer Farm, Exmoor
👩🌾 Louise runs Red Deer Rare Breeds in Exmoor home to Middle White pigs of which there are around 1-200… Read More
Farm Case Study 28: Thatched House Farm, Norfolk
👩🌾 Farmer Vic Jenkins from Thatched House Farm in the Norfolk Broads says, “There’s a growing movement that people want… Read More
Ching He Huang says #TurnYourNoseUp at Factory Farming
TV chef and food writer Ching He Huang MBE, says #TurnYourNoseUp at factory farming. Her food ethos is to use… Read More