Articles
Picture of climate march with Cara Delevingne
iamcaradelevingne: #farmsnotfactories #climatemarch #peoplepower #sustainableenergy #savethearctic #ourplanetsworthsaving #fortheloveofeverybody @sophiaaekerrison The Pig Pledge hung out with supermodel Cara Delevingne at Sunday’s… Read More
Climate-Smart Agriculture: Can it do what it says on the tin?
The new Global Alliance for Climate-Smart Agriculture is due to be launched tomorrow and, although some praise the intentions of… Read More
Is the Red Tractor on the right path?
Labelling can be confusing for most of us, especially as there are more labels on our food then ever before…. Read More
The Grizzly Growth of British Abattoirs
The Guardian recently published an article by Allegra McEvedy, giving an account of her experience at a British abattoir. McEvedy’s… Read More
Don’t let MRSA spoil International Bacon Day
Tomorrow is International Bacon Day, but when you rush out to buy your packs of salty goodness, think twice about… Read More
A simply complex relationship with meat
BBC photo We all know our consumption of meat in the West is unsustainable, yet we rarely question why. Conflicting… Read More
Time to Dine on Finer Swine!
We are really excited to have had the opportunity at the Pig Pledge office to write an article for the… Read More
Vivienne Westwood shows her support for the Pig Pledge on the Milan catwalk
Vivienne Westwood demonstrated her support for The Pig Pledge campaign in suitably glamorous style – designing a t-shirt to express… Read More
The Field Magazine
Tracy Worcester, director of Farms Not Factories was invited by The Field magazine to write for their feature, “If I… Read More
The Pig Pledge – A Plea for Ethical & Eco-friendly Eating
By Alex MacEachern & the Farms Not Factories Team, May 11, 2014 Seasonal eating, organic fare, homegrown produce and such are… Read More
Soy Story: Factory farming and the destruction of lands and lives in Argentina
The world’s reliance on soy to feed factory farmed animals is having a devastating impact. In Argentina, ’Big Soy’ production… Read More
The Pig Idea Feast
thepigidea: On the 21st November The Pig Idea team served over 5,000 portions of food to the public for free…. Read More