October 27th, 2020 COVID-19 Farming Impact, Rooting for Real Farms Farm Case Study 23: The Free Company, Edinburgh Share: 👨🌾 4th generation Farmer Angus Smith runs The Free Company farm and restaurant near Edinburgh. Everything served in the restaurant is grown on the farm. 🐽 They keep free-range Berkshire pigs and some Mangalitsas. They have their own in-house butchery, are 100% plastic free and now deliver UK wide. Due to the pandemic they started a “Pig Club” subscription service providing monthly delivery supplies of pork. Angus says, “It’s given us a lifeline. It’s super to be a high welfare farmer and to be able to farm in this way”. Post Retweet Follow: https://www.instagram.com/thefreecompanysco/ Website: https://www.the-free-company.com/ More Case Studies Share This Article Related ArticlesView All February 10th, 2021 0 Farm Case Study 29: Red Deer Farm, Exmoor 👩🌾 Louise runs Red Deer Rare Breeds in Exmoor home to Middle White pigs of which there are around 1-200… Read More COVID-19 Farming Impact, Rooting for Real Farms February 4th, 2021 0 Farm Case Study 28: Thatched House Farm, Norfolk 👩🌾 Farmer Vic Jenkins from Thatched House Farm in the Norfolk Broads says, “There’s a growing movement that people want… Read More COVID-19 Farming Impact, Rooting for Real Farms January 21st, 2021 0 Farm Case Study 27: Jolly Oinks, Worcestershire 👨🌾 Max Tailby, owner of Jolly Oinks tells us about his rare breed Berkshire pigs, about surviving lockdown and about… Read More COVID-19 Farming Impact, Rooting for Real Farms December 17th, 2020 0 Farm Case Study 26: Tania Beagley-Brown, Somerset 👩🌾 Tanya tells us that commercial pigs “aren’t a patch on her traditional rare breed Oxford Sandy & Blacks”. All… Read More COVID-19 Farming Impact, Rooting for Real Farms November 26th, 2020 0 Farm Case Study 25: Slade Farm Organics, Vale of Glamorgan 👩🌾 Polly from Slade Farm Organics says despite lockdown, nothing much has really changed. All the animals still need to… Read More COVID-19 Farming Impact, Rooting for Real Farms November 11th, 2020 0 Farm Case Study 24: Seaview Farms, Ulster 🐖🌳🌊 Seaview Farms is a diversified, grass-based, beyond organic farm with a focus on soil health and regenerative agriculture 🌱… Read More COVID-19 Farming Impact, Rooting for Real Farms Leave a Comment Cancel replyYour email address will not be published. Required fields are marked *Name * Email * Save my name, email, and website in this browser for the next time I comment. Comment