Subject: Ethical pork

thebutchery
thebutchery

Farms Not Factories was excited to see our Pig Pledge campaign written up by one of our supporter butchers, The Butchery. Located at two permanent locations as well as popping up at farmers markets, The Butchery offers their thoughtfully sourced, free range meats to individuals and business around London. They are also known for supplying… continue reading

bellair
bellair

Want to support farmers who are raising pigs ethically? Take the Pig Pledge today and vote with your wallet every time you shop! Check out our High Welfare Directory to source meat directly from a farmer or to find a restaurant near you serving ethically produced meat. Bellair Haye Pork In the 1960’s my grandparents… continue reading

merrypig
merrypig

Want to support farmers who are raising pigs ethically? Take the Pig Pledge today and vote with your wallet every time you shop! Check out our High Welfare Directory to source meat directly from a farmer or to find a restaurant near you serving ethically produced meat.  The Merry Pig Based in the Chiltern Hills in… continue reading

simplycomplex
simplycomplex

BBC photo We all know our consumption of meat in the West is unsustainable, yet we rarely question why. Conflicting information and often bitter truths have created a culture of denial. The horsemeat scandal forced us to perk up and pay more attention to labelling, yet, most of us don’t know what the labels really… continue reading

jelliedeel
jelliedeel

We are really excited to have had the opportunity at the Pig Pledge office to write an article for the amazing Jellied Eel magazine! The Jellied Eel is a quarterly magazine dealing with all things sustainable, hip, cool and happening in London’s food and farming scene.  http://www.sustainweb.org/jelliedeel/articles/748/ @jelliedeelmag